Oyufish Salted Egg Fish Skin


Oyufish Salted Egg Fish Skin
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Weight N/A

1 packs, 6 Packs

Made Only From Fresh Ingredients

There’s a reason this Salted Egg Fish Skin is our top seller. Pure salted egg yolks, fresh raw ingredients, and a perfect balance between genuine salted egg yolk and crunchy fish skin. It’s really really good.

One word - "ADDICTIVE"

Extremely bold in flavor and seasoning with genuine salted egg yolk evenly coated on crunchy fish skin – with fine aroma of curry leaves and chili padi for an even more delightful flavor.  It’s the salted egg snack you’ve been hoping for.

Golden Taste Award

#No. 1 salted egg yolk snacks in Southeast Asia. Sold over 256,000+ packs in 1 year. Our products are pork free, lard free and HACCP certified. Originally crafted and made in Malaysia. Gained top recognition in the recent Golden Taste Award 2019  for superior taste and quality.

Ingredient List

Salted Egg, Fish Skin, Milk, Sugar, Margarine, Curry leaves, Chili Padi and Monosodium Glutamate.

Expiry Date

12 months from Manufacturing Date


180 grams per pack

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